Judges
Andrew Bulman, Mark Chapman, Tom Cooper, Miles Crawford, Cameron Eldridge, Andries Ellis, Michael Guenzel, Andrew Hamilton, Hayden Henderson, Christopher Holmes, Paul Kerwin, John Keske, Karl Kusko, Alessio Mancini, Nykolai McHerron, Martin Mioduszewski, Brian Murray, Peter Nicolouleas, Angus Robertson, Sharif Slamet, Dean Smith, Jillian Tallboys, Matt Zuerrer
Stewards
Richard Bailey, David Barkla, Craig Bates, Walter Medenbach, John Sheehan, Jeremy Skuse, Jo Skuse
By the Numbers
105 Entries
37 Entrants
23 Judges
7 Stewards
21 Placing Entries
Table 1: American Ale
18 entries
Judges: Andrew Bulman, Tom Cooper, Miles Crawford, Andries Ellis, Andrew Hamilton, Nykolai McHerron
1st
Jo Skuse
THursty Brewers
Columbia SMaSH Pale (18B: American Pale Ale)
2nd
Richard Bailey
Melbourne Brewers [Australia]
Bailey's Amber (19A: American Amber Ale)
3rd
Sharif Slamet
Merri Mashers [Australia]
Hunt For The Wilder-Pale Ale (18B: American Pale Ale)
Table 2: British Ales
15 entries
Judges: Andrew Bulman, Cameron Eldridge, Hayden Henderson, Karl Kusko, Nykolai McHerron, Martin Mioduszewski
1st
Peter Nicolouleas
Victoria Best (11B: Best Bitter)
2nd
Peter Nicolouleas
Docker's Ale (13B: British Brown Ale)
3rd
Neil Milne
Bayside Brewers [Australia]
No Bovver (11B: Best Bitter)
Table 3: Belgian Ales
15 entries
Judges: Cameron Eldridge, Paul Kerwin, Sharif Slamet, Dean Smith, Jillian Tallboys, Matt Zuerrer
1st
Christopher Holmes
Melbourne Brewers [Australia]
Tripel Down (26C: Belgian Tripel)
2nd
Brian Murray
Merri Mashers [Australia]
Float On (26D: Belgian Dark Strong Ale)
3rd
Christopher Holmes
Melbourne Brewers [Australia]
Chris's Falling Down Water (26D: Belgian Dark Strong Ale)
Table 4: Sour & Wild Ale
15 entries
Judges: Tom Cooper, Michael Guenzel, Alessio Mancini, Brian Murray, Angus Robertson, Dean Smith
1st
Sean Dawson
Merri Mashers [Australia]
Wittanomyces (28A: Brett Beer)
2nd
Chris Schwinghamer
Merri Mashers [Australia]
Sour Red (28B: Mixed Fermentation Sour Beer)
3rd
John Kingston
Fruit Lambic (23F: Fruit Lambic)
Table 5: Fruit & Spice Beer
13 entries
Judges: Mark Chapman, Sharif Slamet, Matt Zuerrer
1st
Tim McDonald
Passionfruit And Elderflower Gose (29A: Fruit Beer)
2nd
Christopher Holmes
Melbourne Brewers [Australia]
Caffeinated Duck Lord (30A: Spice, Herb, or Vegetable Beer)
3rd
Ian Bennett
Melbourne Brewers [Australia]
Christmas Ale (30C: Winter Seasonal Beer)
Table 6: Smoked & Wood Aged Beer
11 entries
Judges: Hayden Henderson, Karl Kusko, Martin Mioduszewski
1st
Christopher Holmes
Melbourne Brewers [Australia]
Barrel Aged Duck Lord (33B: Specialty Wood-Aged Beer)
2nd
Jeremy Skuse & Jo Skuse
Thursty Brewers
Smokey Choccy Orange (32A: Classic Style Smoked Beer)
3rd
Jo Skuse
THursty Brewers
Well Now... (33B: Specialty Wood-Aged Beer)
Table 7: Voyager
18 entries
1st
Paul Kerwin
Melbourne Brewers [Australia]
Blonde Bombshell (VUP1: Voyager Undermodified Pilsner)
2nd
Peter Nicolouleas
Zithos (VUP1: Voyager Undermodified Pilsner)
3rd
John Vendel
Melbourne Brewers [Australia]
Cold IPA (VUP1: Voyager Undermodified Pilsner)
Champion Brewer
37 Participating Brewers [Scoring Methodology]
Place | Brewer | 1st | 2nd | 3rd | Score | Club |
---|
1st | Christopher Holmes | 2 | 1 | 1 | 9.0012000 | Melbourne Brewers [Australia] |
2nd | Peter Nicolouleas | 1 | 2 | 0 | 7.0020000 | |
3rd | Jo Skuse | 1 | 0 | 1 | 4.0020000 | THursty Brewers |
Best Club
7 Participating Clubs [Scoring Methodology]
Place | Club | 1st | 2nd | 3rd | Score |
---|
1st | Melbourne Brewers [Australia] | 3 | 2 | 3 | 16.0000000 |
2nd | Merri Mashers [Australia] | 1 | 2 | 1 | 8.0000000 |
3rd | Thursty Brewers | 1 | 1 | 1 | 6.0000000 |
4th | Bayside Brewers [Australia] | 0 | 0 | 1 | 1.0000000 |
Scoring Methodology
Each placing entry is given the following points:
- 1st Place: 3
- 2nd Place: 2
- 3rd Place: 1
The following tie-breakers have been applied, in order of priority:
- The lowest number of entries.
- The highest average score.
- The highest maximum score.
- The highest minimum score.
Thank You
Congratulations to All Medal Winners